Hidden high above the hustle and bustle of Sydney’s York St, this quirky cocktail bar is known for its extensive selection of local and artisan gins, bespoke liquors and top-notch gourmet burgers, mouthwatering bar bites and freshly caught lobster.
The Rook opened in 2012 on the seventh floor of an office building in Sydney’s CBD. The building housing The Rook was constructed in the early 20th century, reflecting the architectural styles of that era.
Our venue is a semi open rooftop bar with huge floral decorations across the bar and ceiling. Throughout the years the venue has always had a strong cocktail offering with signatures that really push the limits of creativity.
Cocktails are the primary attraction with an exciting mix of classics and unique drinking experiences.
Our crowd is a huge diverse mix that is reflective of the type of city that Sydney is proud to be. Throughout the week the venue attracts corporate clients popping in for a quick lunch as well as coming in after work to blow off some steam.
Over the weekend a mix of Hen’s parties or birthday parties with a range of ages from early 20’s to some of our older clientele. The venue itself is a semi open rooftop bar with a huge floral decoration across the bar and ceiling. Throughout the years the venue has always had a strong cocktail offering with signatures that really push the limits of creativity.
We are a popular destination for corporates’ catchups, hen’s parties or birthday parties or anniversaries.
At The Rook we have an intimate atmosphere that is perfect for first dates or anniversaries.
We have a diverse cocktail list that has something for everyone.
And there’s the feeling of finding and discovering the venue as you walk into an unassuming corporate atrium and exit the lift into an open rooftop hideaway.
Come in soon and say hello.